
The Best Easy Chili Recipe from Scratch
Here in Des Moines, Iowa… Chili season has arrived. It was 65 degrees and sunny just a week a go before Halloween. Now just a week later the highs are going to be 35
Here in Des Moines, Iowa… Chili season has arrived. It was 65 degrees and sunny just a week a go before Halloween. Now just a week later the highs are going to be 35
If you love a good smoked brisket, then you will love his smaller cousin, smoked chuck roast. I have heard of others smoking different cuts of beef as an alternative to brisket, including chuck roast,
I was looking through my recipe archives and realized I had not posted a recipe for a classic…. American BBQ Chicken. I am not sure how this happened, but I am fixing this, right now.
If I had to choose one thing to smoke to impress company, it would probably be Smoked Beef Ribs. Nothing is more impressive when you pull them off the smoker. Large bones you can grip in
I have loved every reverse seared ribeye that I have grilled. I figured a reverse seared tri-tip could not be too bad… and yes… it turned out pretty damn good, so I am sharing it with you!
If you made me choose what my favorite BBQ meat, it might be St. Louis Pork Ribs. They are succulent, juicy, tender, and so versatile. You can cook them a lot of different ways to
If you are reading this, you probably love smoking ribs, right? So do I! However, I do not always have a lot of time on my hands, and often I am trying to fit too
I have to be honest. Chicken breasts are not my favorite cut of meat. They are incredibly lean, with little fat and lots of protein. This makes them very healthy, but challenging to keep
Alright guys, winter is setting in. Here in Iowa, it is 15 degrees and headed in the wrong direction. When the cold hits, I turn to my favorite stews, slow cooked roasts, and soups. This
Another year has passed and another Thanksgiving Turkey is upon us. Every year I typically try something a little different with the thanksgiving turkey. This year I am preparing a Brined and Buttered Smoked Thanksgiving
Hi, my name is Keegan Lare. I love to create delicious grilled and smoked food, bursting with bold flavors. I also love to see my friends and family try something tasty and new. It is in this spirit that I created Seared & Smoked. Leave me a message and i’ll get back to you as soon as I can.