What’s the Best Way to Smoke Ribs? There are so many ways to smoke Pork Ribs, but my favorite way is the good old fashioned dry rubbed and slow smoked method, with a little spritzing.
There is nothing more rich and flavorful than smoked pork belly. Seasoned and smoked for five hours with oak and cherry wood until melty and tender, topped with freshly grilled pineapple and homemade pickled jalepenos,
Hi, my name is Keegan Lare. I love to create delicious grilled and smoked food, bursting with bold flavors. I also love to see my friends and family try something tasty and new. It is in this spirit that I created Seared & Smoked. Leave me a message and i’ll get back to you as soon as I can.